Paiement 100% sécurisé
CPAPHIL
CPAPHIL
Still Life with Olive Oil — Unknown Publisher, Series Number Not Visible - Front
Front
Still Life with Olive Oil — Unknown Publisher, Series Number Not Visible - Back
Back
For saleWCF15

Still Life with Olive Oil — Unknown Publisher, Series Number Not Visible

Unclassified
2,00 €

From €1.50. Free shipping from €40 in France.

Secure payment
Free shipping from €40
14-day money-back guarantee

Ordering from CPAPHIL

  • High-resolution front and back scans
  • One of a kind: once it's gone, it's gone
  • Carefully packed and protected, shipped from France

Description

Still life composition with a carved glass carafe filled with olive oil, eggs, radishes, garlic, and a piece of meat on a wooden board. Reverse: Spanish postage stamp with three Spanish stamps (2 pts, 69 pts) and a 40 cts stamp canceled, handwritten French text 'Affection souvenir d'Espagne', addressed to 'Mme A. Zanettacci' in La Plaine-sur-le-Rhin, with a re-export postmark.

Characteristics

Type
Modern postcard (CPM)
Reference
WCF15
Condition
Good condition, some light creases, corners slightly worn
Availability
Unique piece
Condition
Guaranteed as shown in front and back scans

Information

Reference
WCF15
Back to catalogue

You may also like

Normandy Gastronomic — Regional Table — Editions GabyNormandy Gastronomic — Regional Table — Editions Gaby — Back

Normandy Gastronomic — Regional Table — Editions Gaby

2,00 €
The Savoy Cake — Recipe N°70 — Éditions LYNNA PARISThe Savoy Cake — Recipe N°70 — Éditions LYNNA PARIS — Back

The Savoy Cake — Recipe N°70 — Éditions LYNNA PARIS

2,00 €
Chicken Pate — Recipe — Editions LYNAPARPHIL, No. 189Chicken Pate — Recipe — Editions LYNAPARPHIL, No. 189 — Back
Sold

Chicken Pate — Recipe — Editions LYNAPARPHIL, No. 189

2,00 €Sold
Oranges — Valencia — Publisher A. Subirats Casanovas, No. 1257Oranges — Valencia — Publisher A. Subirats Casanovas, No. 1257 — Back

Oranges — Valencia — Publisher A. Subirats Casanovas, No. 1257

2,00 €
La Fondue Savoyarde — Recipe N°115 — Cliché Appolot - GrasseLa Fondue Savoyarde — Recipe N°115 — Cliché Appolot - Grasse — Back

La Fondue Savoyarde — Recipe N°115 — Cliché Appolot - Grasse

2,00 €
Basque Table — Gastronomic Specialties — Él. L. Chatagneau, 92, cours Victor-Hugo, BordeauxBasque Table — Gastronomic Specialties — Él. L. Chatagneau, 92, cours Victor-Hugo, Bordeaux — Back

Basque Table — Gastronomic Specialties — Él. L. Chatagneau, 92, cours Victor-Hugo, Bordeaux

2,00 €
Fishing and maritime — details of equipment and fish — Creaciones Especializadas de Artes Gráficas, S.A.Fishing and maritime — details of equipment and fish — Creaciones Especializadas de Artes Gráficas, S.A. — Back
Sold

Fishing and maritime — details of equipment and fish — Creaciones Especializadas de Artes Gráficas, S.A.

2,00 €Sold
Robinson Vintage Postcard Mandatory Break (reproduction)

Robinson Vintage Postcard Mandatory Break (reproduction)

2,00 €
Recette de la Soupe de Poissons — table dressée avec poissons, homard, tomates et vin blanc — Éditions LYNÉA, N° 20Recette de la Soupe de Poissons — table dressée avec poissons, homard, tomates et vin blanc — Éditions LYNÉA, N° 20 — Back

Recette de la Soupe de Poissons — table dressée avec poissons, homard, tomates et vin blanc — Éditions LYNÉA, N° 20

2,00 €
Les Rouget en Papillotes — Recipe N° 98 — Editions LYNNA - PARISLes Rouget en Papillotes — Recipe N° 98 — Editions LYNNA - PARIS — Back

Les Rouget en Papillotes — Recipe N° 98 — Editions LYNNA - PARIS

2,00 €
The Savoy Cake — Recipe No. 70 — Éditions LYNNA - ParisThe Savoy Cake — Recipe No. 70 — Éditions LYNNA - Paris — Back

The Savoy Cake — Recipe No. 70 — Éditions LYNNA - Paris

2,00 €
La Costriade — scène de table avec hublot de navire — Éditions TALCOLOR, ParisLa Costriade — scène de table avec hublot de navire — Éditions TALCOLOR, Paris — Back

La Costriade — scène de table avec hublot de navire — Éditions TALCOLOR, Paris

2,00 €
Sign in to follow

Comments

Sign in to leave a comment

No comments yet. Be the first!