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Illustrated postcard depicting a recipe for the Saintongeaise Chaudrée, with a composition of fish, white wine, garlic, onions, and herbs on a green tablecloth. The reverse side features a handwritten address to Mrs. Mena, Aix-en-Provence, a postmark from Saint-Hilaire-de-Briouze (Charente-Maritime) dated June 19, 1971, a 30-cent postage stamp, and a postmark from Aix-en-Provence.