Paiement 100% sécurisé
CPAPHIL
CPAPHIL
La Patata — restaurant advertising card — publisher Graniimage, n°29 60 55 31 - Front
Front
La Patata — restaurant advertising card — publisher Graniimage, n°29 60 55 31 - Back
Back
For saleWCF35

La Patata — restaurant advertising card — publisher Graniimage, n°29 60 55 31

Unclassified
3,00 €

From €1.50. Free shipping from €40 in France.

Secure payment
Free shipping from €40
14-day money-back guarantee

Ordering from CPAPHIL

  • High-resolution front and back scans
  • One of a kind: once it's gone, it's gone
  • Carefully packed and protected, shipped from France

Description

Restaurant advertising card for 'La Patata' in Paris, featuring a colorful menu with dishes such as the Patata Chiens-Chauds (59 F) and the Patata Bergère (65 F), illustrated with a cooking apple character. Reverse: address (25, boulevard des Italiens, 75002 Paris), phone number, and note 'Open every day from noon to midnight'.

Characteristics

Type
Modern postcard (CPM)
Reference
WCF35
Condition
good condition
Availability
Unique piece
Condition
Guaranteed as shown in front and back scans

Information

Reference
WCF35
Back to catalogue

You may also like

Coq au Vin — Recipe N° 28 — Éditions LYNA - PARISCoq au Vin — Recipe N° 28 — Éditions LYNA - PARIS — Back

Coq au Vin — Recipe N° 28 — Éditions LYNA - PARIS

3,00 €
Alsatian dish — sauerkraut recipe — Éditions Hachette (Bas-Rhin)Alsatian dish — sauerkraut recipe — Éditions Hachette (Bas-Rhin) — Back

Alsatian dish — sauerkraut recipe — Éditions Hachette (Bas-Rhin)

3,00 €
La Garbure Landaise — Regional Recipe — Élécoeur, No. 1675La Garbure Landaise — Regional Recipe — Élécoeur, No. 1675 — Back

La Garbure Landaise — Regional Recipe — Élécoeur, No. 1675

3,00 €
The Cod Liver Mousse — Recipe — Éditions LINA - PARISThe Cod Liver Mousse — Recipe — Éditions LINA - PARIS — Back

The Cod Liver Mousse — Recipe — Éditions LINA - PARIS

3,00 €
Fish Soup — Recipe — Éditions Dyna, N° 31Fish Soup — Recipe — Éditions Dyna, N° 31 — Back

Fish Soup — Recipe — Éditions Dyna, N° 31

3,00 €
Provençal Pizza — Recipe No. 12 — Éditions L'Appresse-IndougeProvençal Pizza — Recipe No. 12 — Éditions L'Appresse-Indouge — Back

Provençal Pizza — Recipe No. 12 — Éditions L'Appresse-Indouge

3,00 €
The Savoy Cake — Recipe — Éditions Cellard, BronThe Savoy Cake — Recipe — Éditions Cellard, Bron — Back

The Savoy Cake — Recipe — Éditions Cellard, Bron

3,00 €
La Sangria — Recipe n°176 — Éditions Léon DANA - GrasseLa Sangria — Recipe n°176 — Éditions Léon DANA - Grasse — Back
Sold

La Sangria — Recipe n°176 — Éditions Léon DANA - Grasse

3,00 €Sold
Recipe for Meunière Trout — Éditions LYNNA - Paris, No. 38Recipe for Meunière Trout — Éditions LYNNA - Paris, No. 38 — Back

Recipe for Meunière Trout — Éditions LYNNA - Paris, No. 38

3,00 €
The Snails of Burgundy — Recipe — Éditions L'YNA, No. 24The Snails of Burgundy — Recipe — Éditions L'YNA, No. 24 — Back

The Snails of Burgundy — Recipe — Éditions L'YNA, No. 24

3,00 €
Spanish Paella — recipe — Éditions LYNIA, No. 19Spanish Paella — recipe — Éditions LYNIA, No. 19 — Back

Spanish Paella — recipe — Éditions LYNIA, No. 19

3,00 €
Ostres et bouteille de vin blanc — scène de table — éditeur IRISOstres et bouteille de vin blanc — scène de table — éditeur IRIS — Back

Ostres et bouteille de vin blanc — scène de table — éditeur IRIS

3,00 €
Sign in to follow

Comments

Sign in to leave a comment

No comments yet. Be the first!