Paiement 100% sécurisé
CPAPHIL
CPAPHIL
Le Coq au Vin — Recipe N. 28 — Éditions LYNACOLOR - Front
Front
Le Coq au Vin — Recipe N. 28 — Éditions LYNACOLOR - Back
Back
For saleWBL49

Le Coq au Vin — Recipe N. 28 — Éditions LYNACOLOR

Unclassified
3,00 €

From €1.50. Free shipping from €40 in France.

Secure payment
Free shipping from €40
14-day money-back guarantee

Ordering from CPAPHIL

  • High-resolution front and back scans
  • One of a kind: once it's gone, it's gone
  • Carefully packed and protected, shipped from France

Description

Illustration of a rooster in front of a cauldron, Burgundy wine bottles, a flour jar, onions, smoked bacon, and a female figurine. Reverse: recipe for 'Le Coq au Vin' with printed text, publisher Éditions LYNACOLOR, Paris, and mention 'Reproduction interdite'.

Characteristics

Type
Modern postcard (CPM)
Reference
WBL49
Condition
Good condition
Availability
Unique piece
Condition
Guaranteed as shown in front and back scans

Information

Reference
WBL49
Back to catalogue

You may also like

Les Cèpes Côte d'Argent — Recipe n°86 — Éditions L'YXA - ProvenceLes Cèpes Côte d'Argent — Recipe n°86 — Éditions L'YXA - Provence — Back

Les Cèpes Côte d'Argent — Recipe n°86 — Éditions L'YXA - Provence

3,00 €
Louviers Vintage Postcard Air known (reproduction)

Louviers Vintage Postcard Air known (reproduction)

3,00 €
The American Lobster — Recipe N° 121 — Éditions LYNIAThe American Lobster — Recipe N° 121 — Éditions LYNIA — Back

The American Lobster — Recipe N° 121 — Éditions LYNIA

3,00 €
Savoyard Fondue — Recipe and Preparation Details — Lumicad, No. 2800Savoyard Fondue — Recipe and Preparation Details — Lumicad, No. 2800 — Back

Savoyard Fondue — Recipe and Preparation Details — Lumicad, No. 2800

3,00 €
Fish Soup — Recipe — Inter Actualités, n°6Fish Soup — Recipe — Inter Actualités, n°6 — Back
Sold

Fish Soup — Recipe — Inter Actualités, n°6

3,00 €Sold
The Burgundian Fondue — Publisher Inter Actualités, Marseille, No. RV 24The Burgundian Fondue — Publisher Inter Actualités, Marseille, No. RV 24 — Back

The Burgundian Fondue — Publisher Inter Actualités, Marseille, No. RV 24

3,00 €
La Soupe au Pistou — composition de légumes et vue de paysage — éditeur ITALCOLOURS NATURELLESLa Soupe au Pistou — composition de légumes et vue de paysage — éditeur ITALCOLOURS NATURELLES — Back

La Soupe au Pistou — composition de légumes et vue de paysage — éditeur ITALCOLOURS NATURELLES

3,00 €
The Tomato Rabbit — Recipe N° 605 — Éditions d'Art Montluc, NiceThe Tomato Rabbit — Recipe N° 605 — Éditions d'Art Montluc, Nice — Back

The Tomato Rabbit — Recipe N° 605 — Éditions d'Art Montluc, Nice

3,00 €
Niçoise Salad — illustrated recipe — Éditions LYNNA, Paris, N° 36Niçoise Salad — illustrated recipe — Éditions LYNNA, Paris, N° 36 — Back

Niçoise Salad — illustrated recipe — Éditions LYNNA, Paris, N° 36

3,00 €
The Rooster with Wine — Recipe — LYNNA Editions - ParisThe Rooster with Wine — Recipe — LYNNA Editions - Paris — Back

The Rooster with Wine — Recipe — LYNNA Editions - Paris

3,00 €
Spanish Paella — recipe — Éditions LYNIA, No. 19Spanish Paella — recipe — Éditions LYNIA, No. 19 — Back

Spanish Paella — recipe — Éditions LYNIA, No. 19

3,00 €
La Fondue — Recipe and preparation details — Éditions Couleurs NaturellesLa Fondue — Recipe and preparation details — Éditions Couleurs Naturelles — Back

La Fondue — Recipe and preparation details — Éditions Couleurs Naturelles

3,00 €
Sign in to follow

Comments

Sign in to leave a comment

No comments yet. Be the first!