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Rustic table with cheeses (Camembert, Livarot, Pont-l’Évêque), Briet bread, cider and cider brandy (Calvados) on a red and white checkered tablecloth. Printed text on the back lists Norman specialties and mentions the publisher Gaby. The back also indicates the publisher Artaud père et fils, publishers of the Clos, Nantes, and features a prestige diploma from France.