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Bignes and soufflé donuts — recipes — Société Massimi - Lyon - Front — Front

Bignes and soufflé donuts — recipes — Société Massimi - Lyon - Back — Back

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Bignes and soufflé donuts — recipes — Société Massimi - Lyon

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Description

Postcard illustrating two types of Lyon pastries: 'Bignes' (or Oreillettes) on the left and 'Soufflé Donuts' on the right, with detailed recipes on the reverse. The reverse indicates the publisher 'Draeger, Imp.' and mentions the 'Société Massimi - Lyon - Service Recherches'.

Characteristics

Type: Modern postcard (CPM)
Reference: WCP89
Condition: good condition
Availability: Unique piece
Condition: Guaranteed as shown in front and back scans

Information

Reference: WCP89

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