Paiement 100% sécurisé

Trout in Blue — Recipe and Alpine Landscape — Publistar Marseille - Front — Front

Trout in Blue — Recipe and Alpine Landscape — Publistar Marseille - Back — Back

For saleWCF73

Trout in Blue — Recipe and Alpine Landscape — Publistar Marseille

3,00 €

From €1.50. Free shipping from €40 in France.

Secure payment

Free shipping from €40

14-day money-back guarantee

Ordering from CPAPHIL

High-resolution front and back scans
One of a kind: once it's gone, it's gone
Carefully packed and protected, shipped from France

Description

Postcard illustrating fresh trout in an alpine stream, with a kettle and an onion basket, under a blue sky and mountains in the background. The reverse details the recipe 'Trout in Blue' with instructions in French, a handwritten address in Marseille, and a 25 franc French postage stamp with cancellation. The publisher 'Publistar Marseille' is mentioned at the bottom of the reverse.

Characteristics

Type: Modern postcard (CPM)
Reference: WCF73
Condition: Good condition, light creases, corners slightly worn
Availability: Unique piece
Condition: Guaranteed as shown in front and back scans

Information

Reference: WCF73

Back to catalogue

You may also like

Le Repos pour les Jeunes Parisiennes — Le Calvaire (Eure) — Ouvert toute l'année

Le Repos pour les Jeunes Parisiennes — Le Calvaire (Eure) — Ouvert toute l'année

Le Coq au Vin — Recipe N. 28 — Éditions LYNACOLOR

Le Coq au Vin — Recipe N. 28 — Éditions LYNACOLOR — Back

Le Coq au Vin — Recipe N. 28 — Éditions LYNACOLOR

Recette de la RATATOUILLE NIÇOISE — légumes frais disposés sur fond rayé — Éditions LYNÁ

Recette de la RATATOUILLE NIÇOISE — légumes frais disposés sur fond rayé — Éditions LYNÁ — Back

Recette de la RATATOUILLE NIÇOISE — légumes frais disposés sur fond rayé — Éditions LYNÁ

Trout in Cream Sauce — Recipe — Dyna Editions - Paris

Trout in Cream Sauce — Recipe — Dyna Editions - Paris — Back

Trout in Cream Sauce — Recipe — Dyna Editions - Paris

Hare Stew — Recipe No. 83 — Éditions LYNIA

Hare Stew — Recipe No. 83 — Éditions LYNIA — Back

Hare Stew — Recipe No. 83 — Éditions LYNIA

Recipe for Bourride — Editions d'Art Montluçon, No. 612

Recipe for Bourride — Editions d'Art Montluçon, No. 612 — Back

Recipe for Bourride — Editions d'Art Montluçon, No. 612

Alsatian dish — sauerkraut recipe — Éditions Hachette (Bas-Rhin)

Alsatian dish — sauerkraut recipe — Éditions Hachette (Bas-Rhin) — Back

Alsatian dish — sauerkraut recipe — Éditions Hachette (Bas-Rhin)

Blueberry Pie — Recipe — Éditions LYNA, No. 89

Blueberry Pie — Recipe — Éditions LYNA, No. 89 — Back

Blueberry Pie — Recipe — Éditions LYNA, No. 89

Fish Soup — Recipe N°31 — Publishers LYNA - PARIS

Fish Soup — Recipe N°31 — Publishers LYNA - PARIS — Back

Fish Soup — Recipe N°31 — Publishers LYNA - PARIS

Recipe for Meunière Trout — Editions Gouleuves Naturelles, No. 38

Recipe for Meunière Trout — Editions Gouleuves Naturelles, No. 38 — Back

Recipe for Meunière Trout — Editions Gouleuves Naturelles, No. 38

Les Oeufs à la Bayonnaise — recipe — Éditions Lyna, n°134

Les Oeufs à la Bayonnaise — recipe — Éditions Lyna, n°134 — Back

Les Oeufs à la Bayonnaise — recipe — Éditions Lyna, n°134

Onion Soup — recipe — the real recipe, n°38

Onion Soup — recipe — the real recipe, n°38 — Back

Onion Soup — recipe — the real recipe, n°38

Sign in to follow

Comments

Sign in to leave a comment

No comments yet. Be the first!