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Recipe for "L'AILLOLI" — Provence — Éditions de France, N° 41 - Front
Front
Recipe for "L'AILLOLI" — Provence — Éditions de France, N° 41 - Back
Back
For saleWCF49

Recipe for "L'AILLOLI" — Provence — Éditions de France, N° 41

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3,00 €

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  • High-resolution front and back scans
  • One of a kind: once it's gone, it's gone
  • Carefully packed and protected, shipped from France

Description

Provençal culinary composition showing a fish, vegetables, snails, and a garlic sauce in a mortar, with a bottle of Provençal wine and decorative jars. Back: printed text describing the recipe for the garlic sauce, 1966 postmark, Toulon postmark, and handwritten address to Baradozic. Publisher: Éditions de France.

Characteristics

Type
Modern postcard (CPM)
Reference
WCF49
Condition
good condition
Availability
Unique piece
Condition
Guaranteed as shown in front and back scans

Information

Reference
WCF49
Back to catalogue

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