Paiement 100% sécurisé

La Poule au Riz — Sauce Suprême — Natural Colors, N° 81 - Front — Front

La Poule au Riz — Sauce Suprême — Natural Colors, N° 81 - Back — Back

SoldWCP67

La Poule au Riz — Sauce Suprême — Natural Colors, N° 81

3,00 €

This postcard has been sold

Secure payment

Free shipping from €40

14-day money-back guarantee

Description

Culinary advertisement for a chicken and rice dish with supreme sauce, featuring a black chicken in a pot surrounded by rice, carrots, onion, and spices. The back details the recipe with poetic instructions and mentions the publisher 'Natural Colors' in Paris. The stamp and cancellation are not visible.

Characteristics

Type: Modern postcard (CPM)
Reference: WCP67
Condition: folds, worn corners, stains
Availability: Unique piece
Condition: Guaranteed as shown in front and back scans

Information

Reference: WCP67

Back to catalogue

You may also like

Recipe for Spanish Rice — Éditions LYNNA - Paris, n°32

Recipe for Spanish Rice — Éditions LYNNA - Paris, n°32 — Back

Recipe for Spanish Rice — Éditions LYNNA - Paris, n°32

The Basque Cake — Gastronomic Recipe — Éditions Éléocées, No. 1692

The Basque Cake — Gastronomic Recipe — Éditions Éléocées, No. 1692 — Back

The Basque Cake — Gastronomic Recipe — Éditions Éléocées, No. 1692

Mussels Skewers — Recipe N.104 — Lyna Editions, Paris

Mussels Skewers — Recipe N.104 — Lyna Editions, Paris — Back

Mussels Skewers — Recipe N.104 — Lyna Editions, Paris

Timber-framed house — E. Vicnès

Timber-framed house — E. Vicnès

Blueberry Pie — Recipe — Éditions d'Art Marasco S.A.

Blueberry Pie — Recipe — Éditions d'Art Marasco S.A. — Back

Blueberry Pie — Recipe — Éditions d'Art Marasco S.A.

Ttoro Basque — Fish Recipe — Publisher Elcée, N° 1670

Ttoro Basque — Fish Recipe — Publisher Elcée, N° 1670 — Back

Ttoro Basque — Fish Recipe — Publisher Elcée, N° 1670

Trout in Cream Sauce — Recipe — Dyna Editions - Paris

Trout in Cream Sauce — Recipe — Dyna Editions - Paris — Back

Trout in Cream Sauce — Recipe — Dyna Editions - Paris

Recipe for NIÇOISE RATATOUILLE — LYNNA Editions — n° 466

Recipe for NIÇOISE RATATOUILLE — LYNNA Editions — n° 466 — Back

Recipe for NIÇOISE RATATOUILLE — LYNNA Editions — n° 466

The Basque Piperade — Recipe — Elcée, N° 1668

The Basque Piperade — Recipe — Elcée, N° 1668 — Back

The Basque Piperade — Recipe — Elcée, N° 1668

Fish Soup — Recipe N°31 — Publishers LYNA - PARIS

Fish Soup — Recipe N°31 — Publishers LYNA - PARIS — Back

Fish Soup — Recipe N°31 — Publishers LYNA - PARIS

Le Pastis Landais — gastronomic recipe next to a fireplace — Publisher: Landaise Gastronomic Recipes, No. 1684

Le Pastis Landais — gastronomic recipe next to a fireplace — Publisher: Landaise Gastronomic Recipes, No. 1684 — Back

Le Pastis Landais — gastronomic recipe next to a fireplace — Publisher: Landaise Gastronomic Recipes, No. 1684

Recipe for Alsatian Sauerkraut — Editions LYNÁ — Recipe No. 15

Recipe for Alsatian Sauerkraut — Editions LYNÁ — Recipe No. 15 — Back

Recipe for Alsatian Sauerkraut — Editions LYNÁ — Recipe No. 15

Sign in to follow

Comments

Sign in to leave a comment

No comments yet. Be the first!