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Illustration of a traditional Alsatian kitchen scene with a cook near a wood-fired oven and two women preparing the dough. The reverse details the recipe: bread dough cooked over an open fire, topped with cream, fresh cheese, and onions. Publisher: S.A.D. rue Forlen, 67400 Clichy-Solsheim, France. Postmark: 67.567.354, cancellation A 1.