Paiement 100% sécurisé

Recipes of Poitou — Recipe for Vendéenne and Charentaise Mouclade — Éditions Diplôme, Limoges - Front — Front

Recipes of Poitou — Recipe for Vendéenne and Charentaise Mouclade — Éditions Diplôme, Limoges - Back — Back

SoldWCZ53

Recipes of Poitou — Recipe for Vendéenne and Charentaise Mouclade — Éditions Diplôme, Limoges

4,00 €

This postcard has been sold

Secure payment

Free shipping from €40

14-day money-back guarantee

Description

Illustrated postcard depicting a Poitevin meal with mussels, bread, and wine, accompanied by a recipe for Mouclade. The reverse side details the recipe for four people, including ingredients and preparation steps, with a mention of Éditions Diplôme in Limoges and an invitation to collect postcards.

Characteristics

Type: Modern postcard (CPM)
Reference: WCZ53
Condition: good condition
Availability: Unique piece
Condition: Guaranteed as shown in front and back scans

Information

Reference: WCZ53

Back to catalogue

You may also like

French Mussels — Culinary advertisement with two nude women — Éditions LYNNA, Series 627/6

French Mussels — Culinary advertisement with two nude women — Éditions LYNNA, Series 627/6 — Back

French Mussels — Culinary advertisement with two nude women — Éditions LYNNA, Series 627/6

Four Women in Elegant Hats — Oranotypie A.G. Steglitz, Berlin — n° 449/3

Four Women in Elegant Hats — Oranotypie A.G. Steglitz, Berlin — n° 449/3 — Back

Sold

Four Women in Elegant Hats — Oranotypie A.G. Steglitz, Berlin — n° 449/3

Dauphinois Gratin — recipe — publilstar, n° RV 18

Dauphinois Gratin — recipe — publilstar, n° RV 18 — Back

Dauphinois Gratin — recipe — publilstar, n° RV 18

Stuffed Maoules and Palourdes — seafood dish — publisher MICEAUX, Reproduction of Recipe N° 621

Stuffed Maoules and Palourdes — seafood dish — publisher MICEAUX, Reproduction of Recipe N° 621 — Back

Stuffed Maoules and Palourdes — seafood dish — publisher MICEAUX, Reproduction of Recipe N° 621

Storks in Alsace — 97 — Publisher Almanach des Arts Photographiques, Strasbourg

Storks in Alsace — 97 — Publisher Almanach des Arts Photographiques, Strasbourg — Back

Storks in Alsace — 97 — Publisher Almanach des Arts Photographiques, Strasbourg

Fish Soup — Recipe — Cliché Appolot-Grosse

Fish Soup — Recipe — Cliché Appolot-Grosse — Back

Fish Soup — Recipe — Cliché Appolot-Grosse

La Potée — Recette n°107 — Éditions LYNNA - PARIS

La Potée — Recette n°107 — Éditions LYNNA - PARIS — Back

La Potée — Recette n°107 — Éditions LYNNA - PARIS

Fish Soup — Recipe — Publistar Marseille

Fish Soup — Recipe — Publistar Marseille — Back

Fish Soup — Recipe — Publistar Marseille

La Mouclade Charentaise — Regional Recipe — Élécolor, N° 1680

La Mouclade Charentaise — Regional Recipe — Élécolor, N° 1680 — Back

La Mouclade Charentaise — Regional Recipe — Élécolor, N° 1680

Provence — L'Aïoli — Publisher Décor Hyères, Model Décors

Provence — L'Aïoli — Publisher Décor Hyères, Model Décors — Back

Provence — L'Aïoli — Publisher Décor Hyères, Model Décors

Recipe for Spanish Rice — Recipe No. 32 — LYNÁ Editions — Printed in France

Recipe for Spanish Rice — Recipe No. 32 — LYNÁ Editions — Printed in France — Back

Recipe for Spanish Rice — Recipe No. 32 — LYNÁ Editions — Printed in France

The Pipe of the Trench Soldier — La Favorite, no. 2331/5

The Pipe of the Trench Soldier — La Favorite, no. 2331/5 — Back

Sold

The Pipe of the Trench Soldier — La Favorite, no. 2331/5

Sign in to follow

Comments

Sign in to leave a comment

No comments yet. Be the first!